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A cheerful Hawaiian-themed diner on Ikebukuro PARCO's 8th floor, serving tropical plates and cocktails in a laid-back island atmosphere.

A cheerful, Thai Select-certified restaurant on the 8th floor of Ikebukuro PARCO serving classic Thai curries and stir-fries.

A multi-concept Japanese restaurant on Ikebukuro PARCO's 8th floor, combining tempura, shabu-shabu and champon under one roof with premium Hoju pork.

A Nagoya-style eel specialist on PARCO's 8th floor, serving unsteamed binchotan-grilled unagi with a rich tamari sauce in the traditional hitsumabushi style.

Japan's first dedicated candy apple shop, crafting premium ringo ame with seasonal Aomori apples inside Ikebukuro PARCO.

Kaldi Coffee Farm at Sunshine City ALTA is a treasure trove of imported coffee beans, spices and international foods from around the world.

A classic tonkatsu specialist on PARCO's 8th floor, frying crispy pork cutlets in vegetable oil with free rice, miso soup and cabbage refills.

A specialist xiaolongbao restaurant on the 8th floor of Ikebukuro PARCO, handcrafting steamed dumplings to order.

A celebrated chicken paitan ramen shop inside Echika Ikebukuro, known for its silky, rich broth and elegant presentation.

A Ginza-born yoshoku restaurant on the 7th floor of Ikebukuro Parco, serving comforting Japanese-style Western dishes since 1925.

The Swiss premium chocolate brand's boutique at Echika Ikebukuro, offering Lindor truffles, gift boxes and seasonal treats beside the station.

A stylish deli and diner on Lumine Ikebukuro's 8th floor, offering seasonal showcase plates and speciality coffee.